I am sure you are going to be so glad you tried it, and it will quickly become a new favorite method for preparing shrimp. Cook for 10-15 minutes. Desserts, Copyright © 2020 Joy Filled Eats on the Seasoned Pro Theme. Then dip it into the pork rind mixture. While shrimp is cooking, … Once the oil is super hot and the butter … coat Gently place into the hot oil and fry on both sid It’s dairy-free, with a rich, fragrant coconut sauce – and tastes even better the next day!! … Add the coconut cream and bring to a simmer before adding the shrimp. First Step: Turn your air fryer onto 350 degrees F. Second Step: Mix together the egg and heavy cream in a shallow bowl using a whisk. Low-carb coconut grilled shrimp are shrimp that have been marinated in coconut milk (with other ingredients) before being grilled and served. Store leftover Low Carb Prawn Curry in the fridge for up to 3 days, or freeze for up to 3 months. They will actually gobble up every crumb of this low carb coconut shrimp recipe and wish they had more. Appetizers & Snacks and increase until desired level is achieved Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and … Fry for 5-7 minutes until the onion becomes translucent. Put the coconut flour in one bowl, the whisked egg in the second, and the coconut flakes in the last. However, there are many tips and tricks that will pertain to your particular model, so it’s worth reading. I have been growing up having this recipe. Reheat gently in the microwave or in a saucepan over low heat, until warmed through. Coconut Shrimp Combine the almond flour, salt, and pepper and stir to combine. To Reheat: you can heat the shrimp up in the microwave or place it back in the preheated air fryer for a couple of minutes. Using a fork, place each piece of shrimp in the coconut flour mixture, then dip in the beaten egg, and then place shrimp in the coconut flakes. Honestly, I was 10 when my granny’s friend came into our house for a vacation and taught my Mom this recipe. Creamy Coconut Shrimp. Leave a comment & 5-star rating right here! Even in the midst of dieting and weight loss food should bring JOY. If you haven’t bought an air fryer yet, you should really jump on the bandwagon. If you are using king-sized shrimp, you may need to cook them for longer; smaller shrimp will need less time. This Keto Creamy Shrimp Curry recipe makes 4 serves. while you are at it. This breading is the key to great keto coconut shrimp! Home » Recipes » Keto Creamy Shrimp Curry Recipe – Easy “Dairy-Free” Coconut Sauce. Shrimp cocktail is always a favorite appetizer when we watch games. Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Spritz the shrimp with oil and … It’s dairy free, with a rich coconut sauce - and even better the next day!! Also can coconut flour be used instead of coconut flakes? Place a large saucepan over high heat, add the coconut oil, garlic, onion, and ginger. Add shrimp and cook until shrimp are opaque and slightly curled up. Add just a little bit at a time. Add the spices and saute, while stirring, for 3-4 minutes, until fragrant. This can result in some food being raw while other portions being overdone. I know it’s tempting to skip reading it and jump right into cooking. Want to serve with a dipping sauce? One at a time, take a shrimp and dip … The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. I will admit that I am a huge lover of shrimp. Enjoy topped with the cilantro and with a side of. Preheat your air fryer to 350 degrees if required. Try my air fryer fried pickles while you are at it. Serve over rice and top with toasted coconut … Gently place into the hot oil and fry on both sides until the shrimp become a nice golden brown Try my. Servings: divide the number of shrimp you have by 4 to figure out how many are in each serving. Stir in the garlic, curry powder, ginger, cumin, salt, and pepper; cook for 30-60 seconds until fragrant. 1 serving has 4g net carbs. It’s essential to make sure it’s heated adequately before adding food. You can bread shrimp using this recipe with is pork-free: https://joyfilledeats.com/coconut-chicken. Do I Have To Leave The Tails On The Air Fryer Coconut Shrimp? Want to serve with a dipping sauce? Set a wire rack or some paper towels over a sheet pan. Make sure you don’t miss new recipes by getting email updates! Breakfast & Brunch So delicious!! The most “life-changing” tip is to use the shrimp tails to hold onto while dipping the shrimp. To make a larger batch of this Keto Creamy Shrimp Curry recipe adjust the servings above. Cook for 10-15 minutes. Lay them flat onto a pre-greased baking sheet of silpat. Stir in the coconut milk. I make these often for my son who is diabetic and using the pork rinds is the perfect substitution these are marvelous! Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Delicious! If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. In a medium pot, heat the coconut oil over medium heat. This site uses Akismet to reduce spam. Follow me on Facebook! Our Keto Creamy Shrimp Curry is a tasty dinner, loaded with a delicious blend of spices. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. Fifth Step: Bake in your air fryer in a single layer. This recipe worked really well - can't believe how crispy good the shrimp were. Add the spices and saute for 3-4 minutes, until fragrant. We leave the tails on because when I am adding the egg mixture and the pork rind mixture, my hands don’t get near as dirty. Mix until thoroughly combined. Here is a delicious and easy low carb keto coconut shrimp recipe made in the air fryer. It’s important to not overfill the air fryer, or the air can’t circulate properly to cook your food. You can opt to remove them if you want to, it’s entirely up to you. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Our Low Carb Shrimp Curry recipe is made using medium-sized shrimp, aka prawns. That’s how this yummy low carb recipe came to be. It’s a fantastic tool for creating amazing food, but I have learned a few things through trial and error that I wanted to share. I have lost over 50 pounds and enjoyed every bite. In a third shallow bowl, … Coconut cream has long been a staple ingredient in Asian cuisines and is used to prepare creamy and delicious dishes such as Thai curry and chicken tikka masala . In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. Tips when making keto shrimp coconut curry. Place the shrimp in a single layer in your air fryer, and cook for 10-15 minutes until browned, crispy, and cooked through. Add the spices and saute for about 4 minutes, until fragrant. Coated in a rustic and buttery sauce ready in less than 10 minutes, people will think there is a hidden chef in your kitchen! Save my name, email, and website in this browser for the next time I comment. Enjoy topped with the cilantro and with a side of Cauliflower Rice. Free Email Series: Learn How To Eat Low Carb as a Family. Saute for 5-7 minutes, until the onion turns translucent. 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